Taco Bell Chicken Chipotle Melt Recipe
The Taco Bell Chicken Chipotle Melt Recipe is very tasty. It has soft chicken with creamy chipotle sauce.
Equipment
- Skillet
- Mixing bowl
- Spoon
- Knife
- Cutting board
- Measuring cups
Ingredients
- 2 cups cooked chicken shredded
- 1 cup cheddar cheese shredded
- 1/2 cup mozzarella cheese shredded
- 1/4 cup chipotle sauce
- 4 flour tortillas
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp chili powder
Instructions
- Shred the cooked chicken into small pieces.
- Mix chicken with chipotle sauce in a bowl.
- Heat skillet on medium flame with olive oil.
- Place one tortilla flat on the skillet.
- Add chicken mix evenly on the tortilla.
- Sprinkle cheddar and mozzarella cheese on top.
- Fold the tortilla gently into half.
- Cook each side until golden brown.
- Press lightly so the cheese melts well.
- Serve hot with more chipotle sauce.
Notes
- Use rotisserie chicken for less work.
- Add jalapeños if you want more spice.
- Warm tortillas before filling for softness.
- Use cheddar and mozzarella for best taste.
- Serve with salsa for extra flavor.